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December Dining

Extend the celebrations throughout December. Our delicious festive menu is available throughout the month, for lunch or dinner in our gorgeous restaurant, Beau's. Enjoy a glass of Champagne and canapes on arrival, followed by a lavish five course dining experience and completed with freshly brewed coffee and a mince pie.

This menu is available daily for lunch (12-3pm) and dinner (6-9pm)



Begin with welcome glass of Champagne and canapes then dine in style and enjoy a
lavish five course meal.


White onion and stilton soup, crusty bread roll ( v )


Smoked duck, endive leaves, plum sauce, sesame seed, micro leaves

Grilled wild mushroom, focaccia croute, baby basil, aged balsamic ( v )


Brandy flashed beef fillet, honey roasted root vegetables, buttered spinach,
parmentier potatoes, rich jus lie

Root vegetable wellington, red wine gravy, parmentier potatoes, vegetables bundle
( v )


Dark chocolate torte, clotted cream, caramel sauce, cherry compote


Cheese and biscuits, Applewood smoked cheddar, Shropshire blue, Somerset brie,
grapes, red onion chutney


Fresh brewed coffee and mince pie


£75 per person | Advance booking is essential | Call us on 01635 581000




Enjoy two courses from the following menu for £25 per person, or three courses for £30 per person.



White onion and stilton soup, crusty bread roll, herb crème fraiche ( v )

Prawn and crayfish tail salad, fennel, cucumber and red onion salsa, micro leaves

Chicken, apricot and pancetta terrine, red onion marmalade, Melba toast


Roast turkey crown, pig in blanket, sage and onion stuffing, red wine gravy, cranberry sauce

Parma ham wrapped pork tenderloin, cider cream reduction, apple sauce

Seared salmon fillet, red pepper and parsley butter
Root vegetable wellington, red wine gravy ( v )

All main courses served with roasted potatoes and seasonal vegetables


Traditional Christmas pudding, brandy sauce

Salted caramel cheesecake, Chantilly cream

Dark chocolate torte, clotted cream


Call us on 01635 581000 to book.