Berkshire’s Best Produce

Responsibly-sourced food

At Donnington Grove we take pride in showcasing reputable, local, seasonal produce. Because responsibly sourced food isn’t just better for our environment and our society, it tastes better too.

Reputable Producers

Three key themes underpin how we source the ingredients we use. We work hard to ensure our produce is:

  • From reputable producers and locally or regionally sourced wherever possible.
  • Independently accredited – for example the Red Tractor Scheme, if we can
  • Impeccably handled throughout the supply chain, including delivery in temperature controlled vehicles.

At Donnington we’re incredibly proud of the regionally-based people who supply the ingredients for your meals. Here are just a few:

John Ross Jr 

Suppliers of our cured fish, smoked the traditional way in 150 year-old red brick kilns. The company has a long history of excellence and holds a Gold Award from the Guild of Fine Foods.

Thatcham Butchers

Graham Wilks and his staff have more than 200 combined years’ experience in the butchery trade and supply many of the country's top chefs. Their assured meat tastes the way it should.

Philip Dennis

A family-owned wholesaler with the highest quality and animal welfare standards. Produce includes chilled and ambient foods as well as fresh meat from Dennis Family Butchers and fresh fish from Dennis Family Fishmongers.