Page Image
Make A Table Booking

Emerald Wedding Package - Exclusive Use

Donnington's Emerald Package is all inclusive and available for weddings between November and the end of March.  It includes: £105 per person

  • An arrival drink of red, white or sparkling wine
  • Set 3 course meal
  • Glass of sparkling wine with the Speeches
  • Half a bottle of House wine per person
  • Evening room hire with a set Finger Buffet and resident Disco
  • A complimentary suite for  the Bride and Groom on the Wedding Night

There is a deposit of £1000 (non-refundable) that will confirm your Wedding Reception reservation.  Full payment is required 2 weeks prior to the Big Day.  Double accommodation is available for wedding guests from £110 per room, Bed & Breakfast.

The menu choices with the Emerald Package are as follows:

 

To begin..

 

Homemade Soup with Garlic & Herb Croutons

Chicken and Ham Hock Terrine, Salad Garnish

Smoked Salmon Parcel on a Bed of Cucumber Tagliatelle with Lemon Dressing

Grilled Goat Cheese En-croute with Caramelised Onion Chutney

***


To Follow..

 

Slow-Braised Lamb Shank with Thyme and Rosemary Sauce, Root Vegetables, Mash Potato

Chicken Breast Wrapped in Bacon on a bed of Ratatouille, Fondant Potato and Jus

Grilled Salmon Steak with Wilted Spinach, Hollandaise Sauce and Boiled New Potatoes

Pork Tenderloin with Seasonal Vegetables, Gratin Potato, Leek and Dijon Sauce

***


To Finish..


Baileys and Banana Crème Bruleé with Homemade Biscuit

Citrus Cheesecake with Blackberries

Lemon Tart with Raspberry Coulis and Fresh Raspberries

Homemade Bread and Butter Pudding with Crème Anglaise

 

Chef is happy to discuss any amendments, special dietary requirements or vegetarian options.  (Prices may be amended dependent on changes).